What It’s Really Like to Open a Coffee Shop: Navigating the First Year

Description

For those who are beginning their journey of opening a coffee shop or truck, this presentation will address the major factors that come into play to successfully create a brand and execute the vision behind it. Having opened a Coffee Truck, Cafe & Roastery/Sustainable Marketplace within the past four years, Jean Brillman can easily relate with others who are starting their journey to opening a coffee shop, offer time-saving tips, and answer questions regarding all aspects of running a shop and/or truck. Why reinvent the wheel? New owners can learn from Jean's mistakes and experiences in order to be ahead of the game and get answers to the real questions they have.

This is a free session included in your general admission.

Track(s)

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  All Sessions
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  Business Operations